And now, some more innovation I can’t imagine anyone asked for.
Meet the ColdSnap, a machine that will transform pods made of lord only knows what (they don’t even need to be refrigerated) into ice cream in a minute and a half.
I have so many questions. Mainly, why? Why do I need or want to make ice cream from a pod? Why do I want this extra machine taking up valuable counter space? Why is everyone so obsessed with pods in general? Beyond the laundry ones that are super convenient when you live in an apartment building, I’ve never understood this.
But back to the ice cream.
The site promises that in four simple steps, we can all enjoy some delicious ice cream. Great, aside from the bit where that’s about how many steps it takes now.
- remove ice cream from freezer.
- Scoop some into bowl and put the rest away.
- Rinse bowl, move on with life.
And none of that involves figuring out how to use a new piece of expensive technology or dealing with its expensive refills.
Seriously, can we please just stop?